Ingredients:
1 pkt fresh mushroom (200gms)
2 medium sized onions sliced finely
2 green chilies chopped finely
1 small cabbage chopped coarsely
1" piece of ginger sliced finely
1/2 tsp red chilly powder
1 tsp coriander powder
1tsp garam masala
3/4 cup fresh curd
1 tsp ajwain(carom seeds) crushed
salt to taste
Wash & cut mushrooms in small pieces. Heat oil in a pan. Add ajwain.keep it for a minute. Add onions, green chillies & ginger. Cook till onions turn brown.Add mushrooms & cabbage. Add chilly powder & coriander powder. Cook in medium heat till mushrooms are done.Add beaten curd, garam masala& salt. Cook till curd dries up & coats the mushrooms. Serve hot. You can have this dish with rice or chapatis.
1 pkt fresh mushroom (200gms)
2 medium sized onions sliced finely
2 green chilies chopped finely
1 small cabbage chopped coarsely
1" piece of ginger sliced finely
1/2 tsp red chilly powder
1 tsp coriander powder
1tsp garam masala
3/4 cup fresh curd
1 tsp ajwain(carom seeds) crushed
salt to taste
Wash & cut mushrooms in small pieces. Heat oil in a pan. Add ajwain.keep it for a minute. Add onions, green chillies & ginger. Cook till onions turn brown.Add mushrooms & cabbage. Add chilly powder & coriander powder. Cook in medium heat till mushrooms are done.Add beaten curd, garam masala& salt. Cook till curd dries up & coats the mushrooms. Serve hot. You can have this dish with rice or chapatis.
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